CNBC reports:
Whole Foods was slapped with a warning letter from the Food and Drug Administration earlier this month after the FDA found "serious violations" of federal regulations during an inspection of the company's food preparation facility in Massachusetts.
FDA inspectors reportedly found various food products, including mushroom quesadillas, chives, beets and couscous that were exposed in areas where condensate was leaking from ceiling joints, doorways, pipes and fans.
In addition, the FDA cited that Whole Foods employees failed to sanitize food prep stations, did not change gloves or wash hands between tasks and did not take caution to prevent cleaning supply fluid from touching ready-to-eat products.
The full story is here.
